Cauliflower crostini recipe
Cauliflower Crostini recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delicious and versatile Cauliflower Crostini recipe, a delightful appetizer that will impress your guests. This recipe combines the earthy flavors of roasted cauliflower with a crispy baguette, topped with a creamy spread and garnished with fresh herbs. It's a perfect blend of textures and tastes that will leave you craving for more. Whether you're hosting a dinner party or simply looking for a savory snack, this Cauliflower Crostini recipe is a must-try.
Keywords: cauliflower, crostini, appetizer, roasted, creamy.
Cauliflower crostini recipe details
Ingredients
| 1 head(s) | cauliflower, broken into pieces or smaller pieces |
| 1 tbsp | olive oil |
| 1 small | red onion, chopped |
| 1 clove(s) | garlic, minced |
| 1 tsp | fennel seeds |
| salt and pepper, to taste | |
| 8 slice(s) | of bread |
| 2 tbsp | fresh parsley, chopped, for garnish |
| olive oil |
Instructions
Bring lightly salted water to a boil, add the cauliflower florets, cover and cook until just tender, about 12 minutes. Drain and transfer the cauliflower florets to a bowl; reserve the cooking liquid.Heat some olive oil in the frying pan and sauté the onion and garlic until soft.
Add the cooked cauliflower, fennel seeds, and a pinch of salt and pepper. Cook, stirring occasionally, until the cauliflower is very tender, about 8 minutes
Add a few tablespoons of the cooking liquid if it begins to look dry.
Remove from heat and mash the cauliflower to a purée. Season with salt and pepper.
Brush the bread slices with olive oil and toast them for about 10 to 15 minutes.
Spoon the cauliflower mixture on the bread slices and drizzle with a little olive oil. Garnish with the parsley and serve.
Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Cauliflower crostini recipe
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