Caramel iced coffee recipe
Caramel Iced Coffee recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to indulge in a sweet and refreshing caffeinated treat? Look no further than this delectable Caramel Iced Coffee recipe. With just a few simple ingredients, you can create a creamy and caramel-infused beverage that will satisfy your coffee cravings. Perfect for those hot summer days or whenever you need a pick-me-up, this recipe is sure to become a favorite.
Keywords: caramel, iced coffee, recipe, refreshing, indulgent.
Caramel iced coffee recipe details
Ingredients
| 350 ml | cold coffee |
| 120 ml | milk |
| 100 g | sugar |
| 2 tbsp | caramel syrup |
| 1 tsp | chocolate syrup |
| ¼ tsp | salt |
| 1 pinch(es) | vanilla extract |
| crushed ice |
Instructions
Combine the cold coffee, milk, sugar, syrups and salt in a blender. Process for about 15 seconds.Add a pinch of vanilla extract and crushed ice. Process again for 10 seconds or until the drink is smooth and creamy.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Caramel iced coffee recipe
Recipe type: xarchivex
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