Caramel ice cream recipe

Caramel Ice Cream recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the creamy delight of homemade caramel ice cream with this easy-to-follow recipe. With just a handful of ingredients and a little patience, you can create a rich and velvety treat that will satisfy any sweet tooth. The smooth caramel flavor pairs perfectly with the cool and refreshing texture of the ice cream, making it an irresistible dessert for any occasion. Whether enjoyed on its own or as a topping to your favorite desserts, this caramel ice cream is sure to become a family favorite.

Keywords: caramel, ice cream, homemade, recipe, sweet tooth.

Caramel ice cream recipe details

Caramel ice cream recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

50 g	brown sugar
90 g	granulated sugar
2 tbsp	water
120 ml	whole milk
450 ml	condensed milk
1 tsp	vanilla

Instructions

Put the brown sugar in a pan and stir until melted. Add two tablespoonfuls of hot water and stir to combine.

Add condensed milk, whole milk, vanilla and granulated sugar. Stir well.

Once all sugar is dissolved, pour cold mixture into ice cream machine and process according to manufacturer’s directions.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a