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  • Californian fluffy egg dessert recipe

Californian fluffy egg dessert recipe

Posted on Mar 10th, 2021
by Matthew
Categories:
  • Recipes

Californian Fluffy Egg Dessert recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • californian
  • egg dessert
  • fluffy
  • Simple

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the Californian Fluffy Egg Dessert, a delightful recipe that combines the richness of eggs with a light and airy texture. This dessert is a true Californian specialty, known for its simplicity and delectable taste. With just a few ingredients and minimal effort, you can create a mouthwatering treat that will impress everyone. The Californian Fluffy Egg Dessert is perfect for any occasion, whether it's a casual family gathering or a fancy dinner party. Get ready to indulge in this heavenly creation that will leave you craving for more.

Keywords: Californian, fluffy, egg dessert, recipe, simple

Californian fluffy egg dessert recipe details


By thesmartcookiecook.com
A recipe of Californian fluffy egg dessert recipe. Read more below.
Californian fluffy egg dessert recipe, recipe Rating: 4.7
Number of votes:116


Ingredients

2 tbsp raisins
2 cl red wine
6  eggs
200 g curd cheese
2 tbsp flour
2 tbsp milk
4 tbsp refined sugar
2 tbsp butter
fresh mint leaves, chopped
100 g mixed berries

Instructions

Soak the raisins in red wine. Separate the eggs. Preheat the oven to 180°C.

Mix the egg yolks with the curd cheese, flour, soaked raisins and the milk. Whisk the egg whites with 2 tablespoons of sugar until stiff. Fold the beaten egg white into the batter. In an ovenproof pan or casserole dish, melt the butter. Pour in the batter and bake for 12 minutes.

Take out of the oven and pick to pieces with a fork. Sprinkle with the remaining sugar and bake until the sugar has caramelized.

Serve sprinkled with the mint and mixed berries.

Preparation time:

ca. 10 min

Cooking / Baking Time:
ca. 15 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Californian fluffy egg dessert recipe

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  • californian
  • egg dessert
  • fluffy
  • Simple

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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