Buttermilk Pie

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♼ Recipe origin is unknown. Buttermilk pie recipe, recipe Rating: 4.4
Number of votes:87

Wonderful, custard-type pie, that needs no crust.

Ready in: 1 hour

Ingredients

Serves: 8

• 1 1/3 cup buttermilk
  
• 1 1/2 cups sugar
  
• 5 eggs
  
• 1/2 cup plus 1 tablespoon flour
  
• 1/2 cup melted margarine
  
• 1 teaspoon vanilla extract
  

Preparation method

Prep: 30 mins | Cook: 30 mins

1. Preheat oven to 325 degrees F (165 degrees C).

2. Mix all ingredients with wire whisk. Grease pie plate (glass or metal) using the wrapper from the stick of margarine. Pour ingredients into the pie plate.

3. Bake until a knife inserted near the center of the custard comes out clean, 30 to 40 minutes. Cool before serving.