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Butter sauce for chicken recipe

Posted on Jul 18th, 2021
by Matthew
Categories:
  • Recipes

Butter Sauce for Chicken recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Butter sauce for chicken recipe. Read more below.
Butter sauce for chicken recipe, recipe Rating: 4.6
Number of votes:99


Ingredients

2 tbsp minced shallots
120 ml dry white wine
2 tbsp lemon juice
180 ml double cream
½ tsp hot pepper sauce
1 tsp salt
1 tbsp dill weed
230 g butter, unsalted, cut into pieces

Instructions

Combine shallots, wine and lemon juice in a saucepan. Simmer over low heat until liquid has reduced and thickened. Add cream and cook until liquid measures about 120ml. Stir in pepper sauce, salt and dill weed. Stir.
Preparation time:

ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a



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Reference: Butter sauce for chicken recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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