Broiled Broccoli

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and healthy Broiled Broccoli recipe! This simple yet flavorful dish is perfect for those looking to add more greens to their diet. With just a few ingredients and minimal prep time, you can enjoy tender and crispy broccoli florets with a delightful charred flavor. Whether as a side dish or a light meal on its own, this recipe is sure to please your taste buds and provide essential nutrients.

Keywords: Broccoli, recipe, broiled, healthy, side dish.

Broiled broccoli recipe details

Broiled broccoli recipe, recipe Rating: 4.5
Number of votes:102

This is an exciting twist on an old veggie. Italian cheeses under the broiler make this Broccoli come alive!
Ready in: 30 mins

Ingredients

Serves: 6

• 1 lb fresh broccoli florets
• 1/4 cup E.V.Olive Oil
• 3 cloves garlic (minced)
• 1/4 cup Asiago cheese
• 1/4 cup Parmesan cheese

Preparation method

Prep: 10 mins | Cook: 20 mins

1. Preheat the broiler for High heat. Bring a pot of water to a boil. Add broccoli and cook 2 to 6 minutes until crisp tender. Drain and set aside.
2. Heat Olive Oil in a pan on medium heat. Add garlic, then toss in broccoli to coat. Put broccoli into an oven safe pan. Sprinkle Asiago and Parmesan over entire dish.
3. Set under broiler on high until cheese just starts to turn golden brown. Remove from broiler and serve.