Broccoli cream soup recipe
Broccoli Cream Soup recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and nutritious soup to warm you up on a chilly day? Look no further than this mouthwatering broccoli cream soup recipe. Packed with the goodness of fresh broccoli, this creamy and velvety soup is both comforting and satisfying. Whether you're a fan of broccoli or looking for a creative way to incorporate more vegetables into your diet, this recipe is sure to please. With just a few simple ingredients and easy steps, you can whip up a bowl of this flavorful soup in no time. So grab your apron and get ready to indulge in a bowl of pure comfort.
Keywords: broccoli, cream soup, nutritious, comforting, easy
Broccoli cream soup recipe details
Ingredients
| 1 kg | broccoli florets, cleaned |
| ½ small | onion, finely diced |
| 1 tsp | celery, finely diced |
| 1 tbsp | butter or margarine |
| 500 ml | chicken broth |
| 250 g | milk |
| 4 tbsp | flour |
| ¼ tsp | salt |
| ¼ tsp | pepper |
| 2 dash(es) | ground nutmeg |
| 75 g | shredded mozzarella |
| 75 g | shredded provolone |
Instructions
Steam or boil broccoli.In a sauce pan melt butter and saute onions and celery until glazed. Sprinkle the flour on top, keep stirring and add the broth a little at a time, simmer for a couples of minutes.
Reserving a few florets, add most of them to the soup. Bring to a boil and simmer for 5 minutes. Add the milk, pepper, salt and nutmeg. Heat until hot, do not boil.
With a potato masher or electric hand mixer, mash the broccoli or cream it. Add the cheese and let it melt.
Serve with the remaining broccoli florets on top of the soup.
Notes: For a low-cal version make sure to use skim milk, low-fat cheese and broth. For a richer version substitute 50ml milk with heavy cream.
Preparation time:
ca. 30 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Broccoli cream soup recipe
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