Broccoli cornbread
Broccoli Cornbread recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Broccoli cornbread is a delightful twist on the classic Southern cornbread recipe, adding a healthy dose of broccoli to create a nutritious and flavorful side dish. This recipe combines the sweetness of cornmeal with the earthiness of broccoli, resulting in a moist and savory bread that pairs perfectly with any meal. The addition of cheese and spices adds an extra layer of richness and depth of flavor. Whether served as a side for a comforting dinner or enjoyed as a snack, broccoli cornbread is sure to be a hit among both kids and adults alike.
Keywords: broccoli, cornbread, Southern, side dish, savory
Broccoli cornbread details
This is an old family favorite. My daughter always wanted this included in her college care packages.
- Ingredients:
- 1 package corn bread mix
- 1/2 cup whole corn, drained
- 3/4 cup cottage cheese
- 1 teaspoon salt
- 1 small chopped onion
- One 10-ounce package frozen chopped broccoli, thawed and drained
- 1 stick butter, melted
- 4 eggs, beaten
Mix well. Bake at 400 degrees for 15 minutes. Reduce oven temperature to 375 degrees and bake 30 minutes more.
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Broccoli cornbread
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 27 times, 1 visit(s) today
Hey there! So, I just made the broccoli cornbread recipe and it was uh-mazing! The combination of the cheesy cornbread with the fresh broccoli was delish. The texture was super moist and the flavor was spot on. Plus, it was pretty easy to whip up, which is always a win in my book. Definitely gonna be making this one again. Give it a try if you’re in the mood for something different and tasty!