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  • Brandon’s hot pickled eggs recipe

Brandon’s hot pickled eggs recipe

Posted on May 19th, 2022
by Matthew
Categories:
  • Recipes



Brandon’s Hot Pickled Eggs


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Brandon’s hot pickled eggs recipe. Read more below.
Brandon’s hot pickled eggs recipe, recipe Rating: 4.5
Number of votes:105

The name says it all!

Ready in: 3 days 10 mins

Ingredients

Serves: 36

  • 18 medium to large fresh jalapenos, sliced
  • 1 large onion, sliced (more if desired)
  • 1 1/2 tablespoon minced garlic
  • 3 cups water
  • 3 cups white vinegar
  • 1 tablespoon pickling salt
  • 36 hard boiled eggs, shelled

Preparation method

Prep: 3 days | Cook: 10 mins

1. Place jalapenos, onion, garlic, water, vinegar, and pickling salt in a large pot. Bring to a boil, and continue to boil, stirring occasionally, until jalapenos turn from bright green to a greyish green, approximately 10 minutes.

2. Layer hard boiled eggs, jalapenos, and onion slices in a one gallon glass jar. Pour remaining liquid over the layered items.

3. Place a lid on the jar, and refrigerate for at least 3 days before trying. They get hotter (and better, in my opinion) the longer you let them sit.Cook Information Cleanup:

CookTime: 30 Minutes | PrepTime: 1 Hour | TotalTime: 0

Related posts:

Brandon’s classic pickled eggs recipe Braised venison in port recipe Philippine chicken curry recipe Pickled cherry tomatoes recipe


Reference: Brandon’s hot pickled eggs recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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