Bran refrigerator muffins recipe

Bran Refrigerator Muffins recipe

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♼ Recipe origin is unknown. Bran refrigerator muffins recipe, recipe Rating: 4.6
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Ingredients:

3 cups sugar

1 Tablespoon plus 2 teaspoons baking soda

1 can fruit cocktail, undrained

1 package (15 ounces) bran flakes cereal

1 cup vegetable oil

1 Tablespoon plus 1 teaspoon cinnamon

5 cups flour

4 large eggs

2 teaspoons salt

1 quart buttermilk

Instructions:

Combine all ingredients in a large bowl; beat at medium speed with an electric mixer for 2 minutes. Fill muffin pans 2/3 full. Bake in 400-degree oven for 16 minutes. Note: Batter may be covered tightly and stored in refrigerator up to 3 weeks. Do not stir before using.