Bran muffins

Bran Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
These delicious bran muffins are a nutritious and satisfying treat that will kickstart your day with a burst of energy. Packed with fiber and essential nutrients, these muffins are both healthy and delicious. They are easy to make and perfect for breakfast or as a snack on-the-go. The recipe yields 4621 muffins, making it ideal for large gatherings or meal prep. Get ready to enjoy a wholesome and tasty treat that will keep you feeling full and satisfied.

Keywords: bran muffins, nutritious, fiber-rich, easy recipe, large quantity

Bran muffins details

Bran muffins, recipe Rating: 4.4
Number of votes:91

Ingredients

2 cups yogurt

1 cup sugar

2 eggs

1 cup oil

2 teaspoons vanilla

2 cups whole wheat flour

1 cup bran

1/2 cup oat bran

1/2 cup wheat germ

2 teaspoons baking soda

4 teaspoons baking powder

1 teaspoon salt

1/2 cup boiled raisins (optional)

Instructions:

Mix yogurt, sugar, eggs, oil, and vanilla in a bowl. In a separate bowl, combine and mix remaining ingredients except raisins. Fold raisins into dry ingredients. Combine the wet and dry ingredients, stirring just until mixed. Pour into muffin pans with baking cups. Bake 20 minutes at 350 degrees.

Makes: 2 dozen big muffins