Blueberry morning glory recipe

Blueberry Morning Glory recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and nutritious Blueberry Morning Glory recipe! This delightful dish combines the goodness of blueberries with a variety of wholesome ingredients to create a breakfast or snack that will leave you feeling energized and satisfied. Packed with flavors and textures, this recipe is perfect for those looking to start their day on a healthy note. From the sweetness of blueberries to the crunch of nuts and the warmth of spices, this recipe is sure to become a favorite. So, get ready to indulge in a morning treat that is both tasty and nourishing!

Keywords: Blueberry, Morning Glory, Recipe, Nutritious, Wholesome

Blueberry morning glory recipe details

Blueberry morning glory recipe, recipe Rating: 4.6
Number of votes:109

Ingredients – French Toast

1 loaf challah or egg bread, crust removed and ripped apart

One 8-ounce package cream cheese

2 cups blueberries

8 eggs

1/3 cup maple syrup

1/2 cup sugar

2 cups half & half

Ingredients – Blueberry Sauce

1 cup sugar

1 cup water

2 Tablespoons cornstarch

1 cup blueberries

1 Tablespoon butter

Instructions:

Can be made the day before, refrigerated overnight, and baked the day you wish to serve it.

French Toast: Arrange half of the bread in a greased 13 x 9-inch Corning or glass casserole dish. Scatter the cream cheese over the bread. Scatter the blueberries over the cheese. Arrange the remaining bread on top.

In a separate bowl, mix together the eggs, sugar, syrup, and half & half. Pour carefully and evenly over the bread mixture.

Bake at 350 degrees for about 1 hour. Serve with blueberry sauce.

Blueberry Sauce: In a saucepan, mix together sugar, cornstarch, and water. Cook over moderate heat for about 5 minutes, stirring constantly, until thickened. Add blueberries and simmer about 10 minutes, stirring occasionally, until berries have burst. Add butter and stir until blended.

Serves: 12