Blueberry coleslaw recipe

Blueberry Coleslaw recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This blueberry coleslaw recipe is a refreshing twist on the classic side dish. Bursting with the sweetness of fresh blueberries, it adds a delightful fruity flavor to the crunchy cabbage and carrots. The tangy dressing, made with a combination of mayo, vinegar, and honey, perfectly complements the blueberries and vegetables. With its vibrant colors and delicious taste, this coleslaw is sure to be a hit at your next summer gathering or barbecue.

Keywords: blueberry coleslaw, refreshing, fruity, tangy dressing, summer gathering.

Blueberry coleslaw recipe details

Blueberry coleslaw recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

1 medium	green cabbage, finely shredded
1 small	red onion, chopped
50 g	fresh parsley, chopped
250 g	blueberries
240 ml	blueberry mayonnaise
120 ml	sour cream
60 ml	blueberry vinegar
3 tbsp	fresh orange juice
50 g	sugar
¾ tsp	cloves, ground
¼ tsp	nutmeg, ground
	salt and pepper, to taste

Instructions

Place cabbage, onion, parsley and blueberries in a large bowl. Gently toss.

In another small bowl, combine blueberrry mayonnaise, sour cream, blueberry vinegar, orange juice, sugar, cloves, and nutmeg. Season with salt and pepper to taste and mix well.

Pour dressing over cabbage and blueberry mixture and toss.

Refrigerate for 2 hours before serving.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a