Blueberry cheese strata recipe

Blueberry Cheese Strata recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
- Ingredients
- 6 cups bread, cubed, divided
- 2 cups fresh or frozen blueberries
- 1/3 cup sugar
- 1 cup shredded low-fat Swiss cheese
- 4 eggs, beaten, or egg whites
- 2 cups low-fat milk
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- vanilla yogurt or sour cream
- 6 mint sprigs
Instructions:
Layer half of bread cubes, blueberries, sugar, cheese and remaining bread cubes in buttered 8-inch baking dish. Combine eggs, milk, vanilla and salt; mix well. Pour mixture over bread; sprinkle with cinnamon. Cover and refrigerate 6 to 24 hours. Uncover and bake at 325 degrees 75 minutes or until knife blade inserted near center comes out clean. Let stand 10 to 15 minutes before serving. Top with yogurt or sour cream, or blueberry syrup; garnish with mint.
Reference: Blueberry cheese strata recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 18 times, 1 visits today)