Blueberry cheese strata recipe

Blueberry Cheese Strata recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and easy breakfast recipe? Look no further than this mouthwatering Blueberry Cheese Strata! This recipe combines the sweetness of blueberries with the creamy richness of cheese, all baked into a fluffy and satisfying dish. Perfect for brunches or lazy weekends, this strata is sure to impress your family and friends. With just a few simple ingredients and minimal prep time, you can enjoy a warm and comforting meal that will leave you craving for more.
Keywords: blueberry cheese strata, breakfast recipe, brunch, easy, delicious
Blueberry cheese strata recipe details
- Ingredients
- 6 cups bread, cubed, divided
- 2 cups fresh or frozen blueberries
- 1/3 cup sugar
- 1 cup shredded low-fat Swiss cheese
- 4 eggs, beaten, or egg whites
- 2 cups low-fat milk
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- vanilla yogurt or sour cream
- 6 mint sprigs
Layer half of bread cubes, blueberries, sugar, cheese and remaining bread cubes in buttered 8-inch baking dish. Combine eggs, milk, vanilla and salt; mix well. Pour mixture over bread; sprinkle with cinnamon. Cover and refrigerate 6 to 24 hours. Uncover and bake at 325 degrees 75 minutes or until knife blade inserted near center comes out clean. Let stand 10 to 15 minutes before serving. Top with yogurt or sour cream, or blueberry syrup; garnish with mint.
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