Blueberry apple muffins

Blueberry-Apple Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing our delightful recipe for Blueberry Apple Muffins! Bursting with the flavors of juicy blueberries and sweet apples, these muffins are a perfect treat for breakfast or snacking. The combination of fresh fruits creates a moist and tender texture, while the hint of cinnamon adds a warm and comforting touch. Easy to make and loved by all, these muffins are sure to become a family favorite.

Keywords: Blueberry, Apple, Muffins, Breakfast, Snack

Blueberry apple muffins details

Blueberry apple muffins, recipe Rating: 4.5
Number of votes:102

Ingredients:

1-1/4 cup flour

2 teaspoons baking powder

1/2 teaspoon salt

1 cup oat bran

1/2 cup sugar

2 eggs beaten

3/4 cup skim milk

2 Tablespoons vegetable oil

3 medium sized apples, cut in small pieces

1 cup fresh or frozen blueberries

1/4 cup chopped walnuts or pecans

Instructions:

Preheat oven to 425 degrees. Sift flour, baking powder, and salt into bowl and add oat bran and sugar. Stir well to combine. In a separate bowl, beat eggs, milk, and oil. Pour over dry ingredients. Stir only briefly. Add blueberries, apples, and nuts; stir briefly again. Do not overwork – lumps in flour will show. Fill muffin cups nearly to the top. Bake 20 minutes. (You can substitute any fruit or berries for the blueberries.)

Makes:12 muffins