Blueberry-Apple Muffins recipe

4.8192

Ingredients:

1-1/4 cup flour

2 teaspoons baking powder

1/2 teaspoon salt

1 cup oat bran

1/2 cup sugar

2 eggs beaten

3/4 cup skim milk

2 Tablespoons vegetable oil

3 medium sized apples, cut in small pieces

1 cup fresh or frozen blueberries

1/4 cup chopped walnuts or pecans

Instructions:

Preheat oven to 425 degrees. Sift flour, baking powder, and salt into bowl and add oat bran and sugar. Stir well to combine. In a separate bowl, beat eggs, milk, and oil. Pour over dry ingredients. Stir only briefly. Add blueberries, apples, and nuts; stir briefly again. Do not overwork – lumps in flour will show. Fill muffin cups nearly to the top. Bake 20 minutes. (You can substitute any fruit or berries for the blueberries.)

Makes:12 muffins