Blue stuffed mushrooms
Blue Stuffed Mushrooms recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing a delectable appetizer recipe - Blue Stuffed Mushrooms! These savory bite-sized treats are filled with a flavorful mixture of blue cheese and other delicious ingredients. With their earthy mushroom base and creamy, tangy filling, they are sure to be a hit at any gathering or party. Whether you're hosting an elegant dinner or simply looking for a tasty snack, these blue stuffed mushrooms are the perfect choice. Get ready to impress your guests with this easy-to-make and irresistible recipe!
Keywords: appetizer, blue cheese, mushrooms, savory, creamy
Blue stuffed mushrooms details
These stuffed mushrooms are just wonderful. Everyone should have a tray of them in the refrigerator for unexpected guests.
- Ingredients
- 4 ounces bleu cheese
- 4 ounces cream cheese
- 1 Tablespoon half & half
- 14 small mushrooms, stems removed
- 14 small pecan halves
- 14 small fresh basil leaves
In a medium bowl, combine the blue cheese and the cream cheese. Beat them together with an electric mixer so that they are smooth. Add the half & half and beat it in so that the mixture is fluffy. Fill the mushroom caps with the cheese mixture. Top each with a pecan half and a basil leaf.
Serves:4
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Blue stuffed mushrooms
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Hey there! So, I just whipped up the Blue stuffed mushrooms recipe and let me tell ya, they were a hit! The combo of creamy blue cheese with savory mushrooms is just spot on. The recipe was super easy to follow, even for someone like me who ain’t no chef. The flavors were just bursting in every bite. Definitely gonna make these again for my next get-together. Give it a try if you’re a fan of mushrooms and cheese – you won’t be disappointed!