BLT Rancheros

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering BLT Rancheros recipe! This delightful twist on a classic breakfast dish combines the beloved flavors of a BLT sandwich with the traditional elements of huevos rancheros. Crispy bacon, juicy tomatoes, and fresh lettuce are layered on top of warm tortillas, topped with perfectly fried eggs, and smothered in a tangy ranchero sauce. The result is a hearty and satisfying meal that will leave you craving for more.

Keywords: BLT, rancheros, breakfast, bacon, eggs.

Blt rancheros recipe details

Blt rancheros recipe, recipe Rating: 4.5
Number of votes:99

This is the ultimate BLT thanks to the addition of J&D’s Bacon Ranch. Now, not only is the sandwich in a convenient easy-to-hold wrap, it explodes with bacon-y flavor.
Ready in: 1 hour

Ingredients

Serves: 4

• 1 packet J&D’s Bacon Ranch Dressing and Dip Mix
• 1 cup mayonnaise (or Baconnaise if you prefer)
• 1/2 cup sour cream
• 1 pound Bacon, cooked and crumbled
• 2 tomatoes seeded, and diced
• shredded lettuce
• 1 package flour tortillas

Preparation method

Prep: 1 hour

1. Mix Bacon Ranch seasoning together with mayonnaise and sour cream.
2. Refrigerate for at least 1-2 hours, or until ready to use.
3. To assemble each wrap, spread about 1-tablespoon of the mayonnaise mixture on each tortilla. Top with lettuce, tomatoes and bacon pieces. Roll tightly and secure with a toothpick. Refrigerate until ready to serve.