Bloody mary recipe
Bloody Mary recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a refreshing and tangy cocktail to kickstart your day or spice up your evening? Look no further than the classic Bloody Mary recipe. This iconic drink combines the zesty flavors of tomato juice, vodka, and a medley of spices to create a unique and invigorating blend. Whether you're hosting a brunch or simply in need of a pick-me-up, this recipe is sure to satisfy your taste buds with its bold and savory profile.
Keywords: cocktail, tomato juice, vodka, spices, refreshing.
Bloody mary recipe details
Ingredients
| 1 shot(s) | vodka, good quality one |
| 200 ml | tomato juice |
| 2 slice(s) | lemon |
| 1 tsp | horseradish, not the creamy one |
| pepper, freshly ground | |
| celery salt | |
| 1 dash(es) | sherry, red |
| tabasco | |
| Worcestershire sauce | |
| 1 stalk(s) | celery |
| some | ice cubes |
Instructions
Fill an average sized glass with the vodka of your choice and top it up with the tomato juice. Cut the lemon and squeeze the first slice into your drink whilst you reserve the second to garnish at the end.Add a teaspoon of horseradish (of course, freshly grated would be even better), add a dash of red sherry and season with freshly ground black pepper and celery salt.
Add a few drops of tabasco and Worcestershire sauce, add some ice cubes and cut a piece off the celery to stir and garnish with the remaining lemon.
A refreshing summer drink, a must for every tomato juice lover, perfect hangover cure on Sundays and with relatively few calories even acceptable for people on a diet.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
150kcal
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Bloody mary recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 36 times, 1 visit(s) today
