Bell pepper and artichoke dip recipe
Bell Pepper and Artichoke Dip recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Bell Pepper and Artichoke Dip recipe is a delightful twist on the classic party dip. With a combination of roasted bell peppers, tangy artichokes, and creamy cheese, this dip is bursting with flavor. It's the perfect appetizer to serve at any gathering or get-together. Whether you're hosting a game night or a casual dinner party, this dip is sure to be a crowd-pleaser.
Keywords: bell pepper, artichoke, dip, recipe, appetizer.
Bell pepper and artichoke dip recipe details
Ingredients
| 1 large can(s) | artichoke hearts, drained |
| 1 | onion, chopped |
| 1 | red bell pepper, diced |
| 200 g | sour cream |
| salt and pepper | |
| garlic powder | |
| chili powder |
Instructions
Place the artichokes, onion, bell pepper and cream in a blender and process until smooth. Season to taste with salt, pepper, garlic and chili powder.Serve with grilled meat or bread.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Bell pepper and artichoke dip recipe
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