Beans and corn recipe
Beans and Corn recipe
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||Tobasco sauce, to taste, optional|
In a saucepan, sauté onion in oil until soft. Add undrained beans and corn. Add some vegetable stock to cover beans and corn and then bring to a boil.
Reduce heat and simmer for 5-10 minutes or until heated through. Stir in Tobasco or any other choice of pepper sauce to boost flavours a bit.
Grade of difficulty:
Calories per portion:
Reference: Beans and corn recipe
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