Basil sauce recipe

Basil Sauce recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The basil sauce recipe is a versatile and flavorful condiment that can elevate any dish. Made with fresh basil leaves, olive oil, garlic, and a touch of lemon juice, this sauce is vibrant and aromatic. It pairs perfectly with pasta, grilled meats, or even as a dipping sauce for crusty bread. The combination of basil's herbal notes, the richness of olive oil, and the tanginess of lemon creates a harmonious balance of flavors.

Keywords: basil sauce, condiment, fresh basil, versatile, flavorful.

Basil sauce recipe details

Basil sauce recipe, recipe Rating: 4.5
Number of votes:97 

Ingredients

1 clove(s)	garlic, minced
2 medium	eggs
½ tsp	mustard
2 tbsp	lemon juice
½ tsp	salt
230 ml	olive oil
3 tbsp	fresh basil, chopped

Instructions

Combine garlic, eggs, mustard, lemon juice, salt and pepper in a blender and proces until smooth. Add oil, blending until thick. Stir in basil and process again for about 15 seconds.

Serve sauce with chicken.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a