Barbecued meatballs recipe

Barbecued Meatballs recipe

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101. 4.6151

Ingredients Meatballs

3 pounds ground beef

One 12-ounce can evaporated milk

2 eggs

1/2 cup chopped onion

1/2 teaspoon garlic powder

1/2 teaspoon pepper

2 teaspoons chili powder

1 cup oatmeal

1 cup cracker crumbs or bread crumbs

Sauce:

2 cups catsup

1 cup brown sugar

1/2 teaspoon liquid smoke

1/2 teaspoon garlic powder

Instructions:

Meatballs: Mix meatball ingredients together and shape into balls, about the size of a walnut. Freeze on a cookie sheet on a single layer. Then place in plastic (sealable) bag. Use as needed.

Sauce:Combine ingredients, pour over meatballs in baking dish, and bake at 350 degrees for 1 hour.

Makes:80 meatballs.