Barbecued fruit recipe

Barbecued Fruit recipe

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Recipe intro

Looking to add a unique twist to your next barbecue? Try this delicious barbecued fruit recipe that will surely impress your guests. This recipe combines the smoky flavors of the grill with the natural sweetness of fruits, creating a delightful and refreshing dessert. Whether you're hosting a backyard cookout or simply want to indulge in a healthy treat, this recipe is perfect for any occasion. Get ready to enjoy the tantalizing combination of caramelized fruit with a hint of charred goodness.

Keywords: barbecue, fruit, recipe, dessert, grill.

Barbecued fruit recipe details

Barbecued fruit recipe, recipe Rating: 4.4
Number of votes:92 

Ingredients

4	bananas, peeled, cut
4	apricots, pitted, cut
200 ml	lemon juice
50 ml	honey
10 ml	rum
100 g	brown sugar
100 g	cinnamon

Instructions

Mix some lemon juice with honey, adding a dash of rum and stir well.

Combine brown sugar and cinnamon in a bowl and set aside.

Dip the fruit in the lemon and honey mixture and then roll them in the brown sugar and cinnamon mixture.

Place the fruit on the grill over some foil and cook until sugar crystallises.

Serving suggestion:Serve with vanilla ice cream.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a