Banana praline muffins recipe
Banana Praline Muffins recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in the delightful combination of bananas and praline with this mouthwatering banana praline muffins recipe. These fluffy and moist muffins are infused with the sweet aroma of ripe bananas, complemented by a crunchy praline topping that adds a delightful caramelized flavor. Perfect for breakfast or as an afternoon treat, these muffins are quick and easy to make, ensuring a deliciously satisfying experience for all. So grab your ingredients and get ready to enjoy a batch of homemade banana praline goodness!
Keywords: Banana praline, muffins, recipe, sweet, homemade
Banana praline muffins recipe details
- Ingredients
- 3 Tablespoons brown sugar
- 1 Tablespoons sour cream
- 1/2 cup broken pecans
- 3 bananas – ripe
- 1 egg
- 1/2 cup sugar
- 1/4 cup oil
- 1-1/2 cup flour
- 2 teaspoon. baking powder
- 1/4 teaspoon salt
Preheat Oven to 400 degrees
In a small bowl mix together the brown sugar and sour cream; stir in pecans and set aside. In a large bowl mash the bananas; add the egg, sugar and oil and beat well. In a separate bowl combine the flour, baking powder and salt. Add dry ingredients into the banana mixture and stir until just moistened. Spoon batter into greased muffin tins and top with spoonful of pecan mixture. Bake at 400 for 15 minutes or until golden brown. Serve warm. To save time in the morning, measure and mix dry ingredients the night before. Store covered on kitchen counter.
Makes 12 muffins
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Banana praline muffins recipe
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