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  • Banana oat streusel muffins recipe

Banana oat streusel muffins recipe

Posted on Aug 4th, 2020
by Matthew
Categories:
  • Recipes

Banana Oat Streusel Muffins recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Banana oat streusel muffins recipe. Read more below.
Banana oat streusel muffins recipe, recipe Rating: 4.6
Number of votes:100
Ingredients:
1-1/4 cups all-purpose flour
1 Tablespoon baking powder
1/8 teaspoon salt
2 egg whites, slightly beaten
1/2 cup skim milk
1/3 cup plus 1 teaspoon oil
2 cups oat flakes
1 cup finely chopped banana
1/2 teaspoon cinnamon
Instructions:

Mix flour, baking powder and salt. Combine egg whites, milk, 1/3 cup sugar and 3 Tablespoons oil. Add to flour mixture; stir until just moistened. Stir in 1-1/2 cups cereal and the banana. Spoon into greased muffin pans.

Mix 1/2 cup cereal, 1 Tablespoon sugar and the cinnamon. Add 1 teaspoon oil; stir until crumbly. Sprinkle over muffins. Bake at 350 degrees for 25 minutes or until tester comes out clean. Let stand 5 minutes.

150 calories, 170 mg sodium, 4 g fat, and 0 g cholesterol per muffin.

Serves: 12 muffins

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Reference: Banana oat streusel muffins recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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