Banana nut muffins recipe
Banana Nut Muffins recipe
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Recipe intro
Looking for a delicious and easy recipe to satisfy your sweet tooth? Look no further than this irresistible banana nut muffins recipe. Bursting with the flavors of ripe bananas and crunchy nuts, these muffins are perfect for breakfast or as a snack on the go. With just a few simple ingredients and minimal preparation time, you can whip up a batch of these moist and flavorful treats in no time. So grab your mixing bowl and get ready to indulge in the ultimate banana nut muffin experience!Keywords: banana nut muffins, recipe, easy, delicious, breakfast
Banana nut muffins recipe details
- Ingredients:
- 1/2 cup oil
- 1 cup sugar
- 2 eggs, beaten
- 3 bananas, mashed
- 2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 3 Tablespoons buttermilk
- 1 teaspoon vanilla
- 1/2 cup chopped walnuts
Cream oil, sugar, and eggs in mixer; beat well. Sift together flour, soda, baking powder, and salt; add to banana mixture. Add buttermilk, vanilla, and nuts. Bake at 350 degrees for 20 to 25 minutes.
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