Banana cream recipe
Banana Cream recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Indulge in the heavenly delight of Banana Cream with this easy-to-follow recipe. This classic dessert is a perfect combination of creamy custard, ripe bananas, and a buttery graham cracker crust. With just a few simple ingredients, you can create a luscious treat that will satisfy any sweet tooth. Whether you're hosting a dinner party or simply craving a comforting dessert, this Banana Cream recipe is sure to impress.Keywords: Banana cream, dessert, custard, ripe bananas, graham cracker crust.
Banana cream recipe details
Ingredients
4 | ripe bananas, diced |
250 g | curd cheese |
250 g | single cream |
2 tbsp | sugar |
lemon juice | |
some | chocolate chips |
Instructions
In a blender, combine the bananas with a dash of lemon juice, the sugar and the curd cheese and process until frothy. Whisk the cream until stiff and fold the whipped cream into the banana mixture. Refrigerate for at least 2 hours.Serve in dessert glasses, garnished with chocolate chips.
Preparation time:
ca. 15 min
Resting time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
Reference: Banana cream recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 46 times, 1 visit(s) today