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Banana cream dessert recipe

Posted on Apr 29th, 2021
by Matthew
Categories:
  • Recipes

Banana Cream Dessert recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Banana cream dessert recipe. Read more below.
Banana cream dessert recipe, recipe Rating: 4.6
Number of votes:93



Ingredients

4 medium bananas, sliced
120 ml lemon juice
150 ml graham crackers crumbs
50 g sugar
115 g butter, melted
240 ml soy sauce
1 pack(s) instant vanilla pudding
300 ml whipping cream

Instructions

Toss bananas with lemon juice and set aside.

In a bowl, combine the cracker crumbs, sugar and butter. Press into a greased springform pan.

In a small mixing bowl, beat the cream and pudding mix. Fold in banana, toss well.

Pour into prepared crust. Chill for up to 6 hours.


Preparation time:

ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

Maque choux recipe Banana pinwheels and pecan butter Spinach souffle quiche recipe Cheese cake muffins recipe


Reference: Banana cream dessert recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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