Banana cookies recipe

Banana Cookies recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing a delightful treat for banana lovers - the Banana Cookies recipe. These soft and chewy cookies are packed with the natural sweetness and aroma of ripe bananas. With just a handful of ingredients and a simple preparation process, you can easily whip up a batch of these delicious cookies in no time. Enjoy them as a quick snack or pair them with a cup of tea for a comforting treat.

Keywords: banana cookies, ripe bananas, soft and chewy, easy recipe, quick snack.

Banana cookies recipe details

Banana cookies recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

120 g	butter, softened
130 g	sugar
1 medium	egg
3 large	bananas, mashed
1 tsp	baking soda
200 g	flour
½ tsp	nutmeg
1 pinch(es)	salt
100 g	pecans, chopped

Instructions

Preheat the oven to 180°C.

Cream the butter and sugar until fluffy. Add the egg and continue to beat until the mixture is creamy.

Mix the mashed bananas with the baking soda and set aside for 2 minutes.

Combine both mixtures and then add the flour, salt, and nutmeg.

Fold pecans into the batter. Drop in dollops onto parchment paper-lined baking sheet. Bake for 11-13 minutes or until nicely golden brown. Cool on wire racks.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a