Dan burgers recipe
Dan Burgers
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Introducing the mouthwatering Dan Burgers recipe, a delicious and satisfying dish that will leave your taste buds craving for more. This recipe combines juicy beef patties with a perfect blend of spices, topped with melted cheese and served on a toasted bun. The secret to these flavorful burgers lies in the unique seasoning mix, which adds an irresistible tangy twist. Whether you're grilling for a backyard barbecue or simply looking for a tasty weeknight dinner option, these Dan Burgers are sure to impress.Keywords: burgers, recipe, juicy, flavorful, tangy.
Dan burgers recipe details
Unique twist on an old favorite.
Ready in: 25 mins
Ingredients
Serves: 4- 1 pounds ground beef
- 1 teaspoon crushed garlic
- 1 tablespoon crushed onion
- 1 shredded dill pickle (average size)
- 1/4 cup bacon bits
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon fresh basil
- 4 slices Cheddar cheese
- 4 hamburger buns
- 4 teaspoons butter
- 4 teaspoons shredded Parmesan cheese
Preparation method
Prep: 15 mins | Cook: 10 mins1. Add beef, garlic, onion, pickle, bacon bits & spices in a mixing bowl. Form 4 beef patties.
2. Preheat skillet over medium-high. Place patties in the skillet and cook for 10-12 min, longer for medium-well or well-done.
3. While the burgers are cooking spread the butter and Parmesan cheese on the buns. Serve with favorite side dish…enjoy!!Cook Information Cleanup:
CookTime: 10 min | PrepTime: 15 min | TotalTime: 30 min
Share this content!
As seen in:
Reference: Dan burgers recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 47 times, 1 visit(s) today