Banana bread recipe

Banana Bread recipe

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Banana bread recipe, recipe Rating: 4.4
Number of votes:85

Ingredients:

1 cup softened butter

2 cups granulated sugar

4 eggs, beaten

6 ripe bananas, mashed

2-1/2 cups flour

2 teaspoons baking soda

1 teaspoon salt

1 cup of chopped walnuts (optional)

Instructions:

Prep time:20 minutes. Bake time: 45 to 60 minutes.

Cream together the butter and sugar until pale yellow. Add bananas and eggs; beat until ingredients are well incorporated. Sift together the flour, salt, and baking soda. Add to the banana mixture; blend together.

Add the walnuts and blend lightly. Pour into lightly greased loaf pans. Bake for 45 minutes to 1 hour or until centers are firm to the touch.

Makes: 2 loaves or 5 mini-loaves.