Banana Bread recipe

4.5195

Ingredients

3 ripe or overripe bananas (4 if small)

1 cup sugar

1 egg

1-1/2 cups flour

1/4 cup oil

1 teaspoon baking soda

1 teaspoon salt

Instructions:

Mash bananas with masher. Stir in other ingredients. Pour into greased and floured loaf pan. Bake 65 minutes in a 325-degree oven.