Balsamic vinaigrette recipe
Balsamic Vinaigrette recipe
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Recipe intro
Introducing the delicious and versatile Balsamic Vinaigrette recipe! This classic dressing is a perfect blend of tangy and sweet flavors, making it a favorite among salad enthusiasts. With just a few simple ingredients, you can whip up this homemade vinaigrette in no time. Drizzle it over fresh greens, use it as a marinade, or even as a dip for bread. Get ready to elevate your dishes with this easy-to-make and flavorful dressing.Keywords: balsamic vinaigrette, recipe, tangy, sweet flavors, homemade.
Balsamic vinaigrette recipe details
Ingredients
240 ml | balsamic vinegar |
60 ml | apple cider vinegar |
60 ml | balsamic syrup |
120 ml | olive oil |
2 clove(s) | garlic, minced |
2 tbsp | coriander |
1 tbsp | Dijon mustard |
salt, to taste |
Instructions
Mix all the ingredients in a jar with a srcrew top and shake well before use. To store keep in refrigerator.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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