Baked tomatoes recipe

Baked Tomatoes recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a simple and delicious way to enjoy fresh tomatoes? Look no further than this mouthwatering Baked Tomatoes recipe. With just a handful of ingredients, these juicy tomatoes are transformed into a flavorful and comforting dish. The tomatoes are sliced and baked to perfection, resulting in a tender texture and intensified flavor. This recipe is perfect as a side dish or can be served on its own as a light and healthy meal option.

Keywords: Baked tomatoes, recipe, simple, flavorful, healthy

Baked tomatoes recipe details

Baked tomatoes recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

4 large	tomatoes, halved
60 ml	olive oil
2 clove(s)	garlic, minced
1.5 tsp	dried marjoram
1.5 tsp	dried parsley
90 g	Parmesan cheese, grated
	salt and pepper, to taste
	sugar

Instructions

Put tomato halves, cut side up, in a shallow baking dish and sprinkle lightly with sugar.

In a small bowl mix together olive oil, garlic, salt, pepper and marjoram. Spoon mixture over each tomato half and then sprinkle with parsley and cheese.

Preheat oven to 180°C.

Bake for about 20 minutes, or until lightly browned.


Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:

n/a