Baked salmon recipe
Baked Salmon recipe
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Recipe intro
The Baked Salmon recipe is a delicious and healthy dish that is perfect for seafood lovers. With just a few simple ingredients, you can create a flavorful and tender salmon fillet that will melt in your mouth. This recipe is easy to follow and requires minimal preparation time, making it ideal for both weeknight dinners and special occasions. The combination of baking the salmon with herbs and spices creates a delightful aroma and enhances the natural flavors of the fish.Keywords: Baked salmon, recipe, healthy, seafood, flavorful.
Baked salmon recipe details
Ingredients
4 piece(s) | salmon, cleaned |
mayonnaise | |
mixed herbs | |
lemon | |
pepper | |
garlic powder | |
seafood seasoning |
Instructions
Preheat oven to 200°C.Spread a layer of mayonnaise on each piece of fish. Sprinkle fish with mixed herbs, a few drops of lemon, garlic powder, pepper and seafood seasoning.
Place on a large pan lined with foil and backe for 15-30 minutes, depending on the thickness of the salmon.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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