Baked pineapple recipe
Baked Pineapple recipe
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Recipe intro
This recipe for baked pineapple is a delightful and easy-to-make dessert that will surely satisfy your sweet tooth. The juicy and tangy flavor of the pineapple pairs perfectly with the warm and caramelized texture achieved through baking. With just a few simple ingredients, you can create a mouthwatering treat that is perfect for any occasion. Whether you serve it as a standalone dessert or use it as a topping for ice cream or cake, this baked pineapple recipe is sure to become a favorite.Keywords: baked pineapple, dessert, sweet, tangy, caramelized.
Baked pineapple recipe details
- Ingredients
- 1/2 cup butter
- 1 cup sugar
- 4 eggs, well beaten
- 1 can crushed pineapple, drained
- 5 slices of white bread
A dessert for breakfast.
Beat butter and sugar until fluffy. Add eggs and pineapple and mix well. Add bread pieces and mix. Place in 2-quart casserole and bake at 350 degrees for 1 hour until top is slightly brown.
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