Baked oatmeal

Baked Oatmeal

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Baked oatmeal is a delicious and nutritious breakfast option that combines the heartiness of oats with a hint of sweetness. This recipe takes traditional oatmeal to the next level by baking it in the oven, resulting in a warm and comforting dish. With a crunchy top and a soft, creamy center, it's the perfect way to start your day. The combination of wholesome ingredients like oats, milk, and a touch of maple syrup make this baked oatmeal a crowd-pleaser.

Keywords: baked oatmeal, breakfast, wholesome, nutritious, comforting.

Baked oatmeal details

Baked oatmeal, recipe Rating: 4.4
Number of votes:92

Ingredients

6 cups quick oats

1 cup brown sugar

1 cup granulated sugar

2 teaspoons salt

4 teaspoons baking powder

1 cup salad oil

2 cups milk

4 large eggs, beaten

Measure dry ingredients into bowl. Mix well. Add oil, milk, and beaten eggs. Stir together making sure everything is well mixed. Spray a 9 x 13-inch pan with Vegelenebaking spray and pour mixture in. Bake at 350 degrees for about 30 minutes, until set (middle may be slightly unset). Serve warm, placing bowls and milk next to pan. Explain to guests that there is sugar in it!