Baked mexican tomato soup recipe
Baked Mexican Tomato Soup recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This baked Mexican tomato soup recipe is a delightful twist on the classic tomato soup. Bursting with the flavors of Mexico, this dish combines the richness of tomatoes with the warmth of spices like cumin and chili powder. The soup is then baked to perfection, allowing the flavors to meld together and create a comforting and satisfying meal. With its vibrant colors and bold flavors, this recipe is sure to become a favorite for any lover of Mexican cuisine.
Keywords: Baked, Mexican, Tomato Soup, Recipe, Flavors
Baked mexican tomato soup recipe details
Ingredients
| 1 | onion, chopped |
| 500 g | cherry tomatoes, halved |
| salt and freshly ground black pepper | |
| 200 g | mushrooms, sliced |
| 1 can(s) | corn, drained |
| 8 | pickled peppers, diced |
| 3 | spring onions, chopped |
| 100 g | freshly grated Cheddar cheese |
| 75 g | Tortilla Chips |
| 150 g | sour cream |
| 1 clove(s) | garlic, chopped |
| 2 tbsp | oil |
| 1 l | vegetable stock |
| 1 can(s) | tomatoes |
| cayenne pepper | |
| cumin | |
| sugar | |
| chili flakes |
Instructions
In a saucepan, heat the oil. Add the onion, garlic, mushrooms and the cherry tomatoes. Cook for 4 minutes. Pour in the canned tomatoes and the stock. Bring to a boil. Stir in the corn, peppers and the spring onions. Simmer for 15 minutes.Season to taste with salt, pepper, cayenne pepper, cumin, sugar and chili flakes. Preheat the oven to 180°C.
Pour the soup into a casserole dish. Sprinkle with the chips and the cheese. Bake for 10 minutes until the cheese has melted. Dust with cayenne pepper and serve with crusty white bread and sour cream.
Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Baked mexican tomato soup recipe
Recipe type: xarchivex
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