Baked Ham with Sweet Gravy

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and comforting meal that will impress your family and friends? Look no further than this mouthwatering Baked Ham with Sweet Gravy recipe. This classic dish features a succulent ham baked to perfection, accompanied by a luscious sweet gravy that adds a delightful touch of flavor. The ham is tender, juicy, and bursting with savory goodness, while the sweet gravy provides the perfect balance of sweetness. With its irresistible aroma and incredible taste, this recipe is sure to become a family favorite in no time.

Keywords: Baked ham, sweet gravy, recipe, comfort food, family favorite.

Baked ham with sweet gravy recipe details

Baked ham with sweet gravy recipe, recipe Rating: 4.6
Number of votes:112

Soooo many people have told me they have never had ham gravy. Boy, are they missing out. This is my favorite meal: baked ham with mashed potatoes and ham gravy. I hope you will enjoy it as much as I do.
Ready in: 1 hour 45 mins

Ingredients

Serves: 10

• 1 (8 to 10 pound) fully cooked, bone-in smoked ham
• 1 (6 ounce) can apple juice
• 1/2 cup brown sugar
• 1/2 cup all-purpose flour
• 1/2 cup milk

Preparation method

Prep: 15 mins | Cook: 1 hour 30 mins

1. Preheat oven to 325 degrees F (160 degrees C). Place ham in roasting pan, cut side down. Pour apple juice into bottom of roaster. By hand, press brown sugar onto ham, approx. 1/2 cup. Cover ham with lid or aluminum foil if ham is too big for lid.
2. Roast in oven 10 minutes for every pound, or until center of ham reaches 160 degrees F. Let ham rest for 10 minutes before removing to serving plate.
3. Combine flour and milk in shaker cup for gravy thickener. Bring pan juices to boil and whisk in gravy thickener a little at a time until desired thickness is reached. Serve with mashed potatoes and rolls.