Baked halibut steaks recipe

Baked Halibut Steaks Recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and healthy seafood recipe? Look no further than this baked halibut steaks recipe. This dish is perfect for seafood lovers who crave a flavorful and nutritious meal. The halibut steaks are marinated in a flavorful blend of herbs and spices, then baked to perfection, resulting in a tender and flaky texture. Whether you're hosting a dinner party or simply looking to impress your family with a gourmet meal, this recipe is sure to please.

Keywords: baked halibut, steaks, recipe, seafood, healthy.

Baked halibut steaks recipe details

Baked halibut steaks recipe, recipe Rating: 4.6
Number of votes:106Ingredients
1. Diced zucchini (1c)
2. diced fresh tomatoes (2c)
3. minced onion (1/2c)
4. olive oil (1tsp)
5. chopped fresh basil (2tbsp)
6. peeled and minced garlic (1clove)
7. crumbled feta cheese (1/3c)
8. ground black pepper (1/4tsp)
9. halibut steaks (4 about 6 ounce)
10. salt (1/4tsp)
11. diced zucchini (1c)
12. olive oil (1tsp)

Method of preparation
1. First heat the oven to 450 degrees F. Take a baking dish, grease it lightly. Take a saucepan, place it over medium heat. Heat olive oil in it and add onion, garlic and zucchini in it. Cook it for about 5 minutes until it gets tender by stirring it.

2. Take off the pan from heat and then mix basil, pepper, salt and tomatoes in it. Now take the dish, place the layer of halibut steaks on it. Put zucchini mixture over each steak with spoon. Sprinkle the feta cheese on the top.

3. Place the dish in oven and bake for about 15 minutes or until the fish gets flake easily by using fork. Now serve the hot baked fish.

Number of servings – 4