Quick chicken and noodles stir fry recipe

Quick Chicken And Noodles Stir Fry Recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This quick and delicious chicken and noodles stir fry recipe is perfect for those busy weeknights when you want a flavorful meal on the table in no time. With just a handful of ingredients, you can whip up this satisfying dish in less than 30 minutes. Tender chicken, colorful vegetables, and savory noodles are tossed together in a tangy sauce that will leave your taste buds craving for more. Whether you're a beginner cook or an experienced chef, this recipe is sure to become a family favorite.

Keywords: quick, chicken, noodles, stir fry, recipe.

Quick chicken and noodles stir fry recipe details

Quick chicken and noodles stir fry recipe, recipe Rating: 4.7
Number of votes:120Ingredients
1. Chicken broth, warmed (1/4)
2. thinly sliced cabbage (2c)
3. diagonally cut celery (1c)
4. thinly sliced onion (1med.)
5. minced garlic (2cloves)
6. canola oil (1/4c)
7. chicken flavored oriental soup (2package about 3 ounces)
8. salt (1tsp)
9. water (1quarter)
10. 6 boneless, skinless chicken thighs (about 1 ½ pounds)
11. noodles (without flavor packets)
12. thinly sliced carrots (2/3 cup)

Method of preparation
1. Take chicken and cut it into ½ inch strips. Take a saucepan, boil water with salt in it over high heat. Cook noodles in it for about 2 minutes by stirring to keep them separate. Drain the noodles and keep them aside.

2. Take a deep frying pan, place it over medium heat. Add onion and garlic in it and fry them for about 4 minutes by stirring until the onion gets soft. Now increase the heat to high and add chicken in it and fry it for about 6 minutes until the chicken gets cooked. Push the ingredients in the pan aside and then add celery, carrots and 2 packages flavored oriental soup in the center.

3. Mix and cook them for about 2 minutes. Add cabbage in it and mix them, fry them by stirring for about 2 minutes. Add chicken broth and cooked noodles, mix well and cook them for 2 minutes more. Serve it at once with crisp noodles.

Number of servings – 4