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Baked eggs recipe

Posted on Feb 5th, 2021
by Matthew
Categories:
  • Recipes

Baked Eggs recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Baked eggs recipe. Read more below.
Baked eggs recipe, recipe Rating: 4.8
Number of votes:83



Ingredients

4  eggs
1  spring onion, finely chopped
2  tomatoes, peeled, seeded and diced
1  mozzarella cheese, cut into 1cm cubes
5  black olives, pitted and sliced
5 leaves basil, roughly chopped
salt
cayenne pepper
100 ml single cream
2 sprig(s) parsley
butter


Instructions

Preheat the oven to 200°. Butter 4 ramekins.

In a small bowl combine tomato, spring onion, olives, Mozzarella cheese and basil. Season to taste with salt and cayenne pepper. Divide the mixture among the ramekins.

In a small saucepan, heat the cream until almost boiling. Pour over the mixture in the ramekins and break an egg into each. Place the ramekins into a deep baking tray. Add enough boiling water to come 2/3 up the sides of the ramekins.

Bake for 10-15 minutes until the eggs are just set.

Garnish with parsley and serve with fresh white bread.


Preparation time:

ca. 10 min

Cooking / Baking Time:
ca. 15 min

Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

Baked eggs and cheese recipe Baked brie Cream cheese dip recipe Southern hummingbird cake recipe


Reference: Baked eggs recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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