Baked chicken with marinara sauce recipe

Baked Chicken with Marinara Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This baked chicken with marinara sauce recipe is a delicious and easy-to-make dish that will surely impress your guests. Tender chicken breasts are coated in a flavorful marinara sauce and baked to perfection, resulting in a juicy and flavorful main course. The combination of the savory marinara sauce and the succulent chicken creates a mouthwatering blend of flavors. Whether you're hosting a dinner party or simply cooking for your family, this recipe is a guaranteed crowd-pleaser.

Keywords: baked chicken, marinara sauce, recipe, easy-to-make, flavorful.

Baked chicken with marinara sauce recipe details

Baked chicken with marinara sauce recipe, recipe Rating: 4.7
Number of votes:119 

Ingredients

1 kg	chicken, cut into pieces
500 ml	homemade marinara sauce
120 g	flour
13 tbsp	butter
1 tsp	dried dill
2 tbsp	Parmesan cheese, grated
	salt and pepper, to taste

Instructions

Combine flour, salt, and pepper in a bowl. Add chicken pieces and toss until coated with flour mixture.

Place chicken in single layer in shallow baking dish and dot with butter.

Preheat oven to 200°C.

Bake for 25 minutes.

Prepare marinana sauce.

Remove chicken from oven and pour sauce over chicken. Sprinkle with dill and cheese, and bake for further 25 minutes.

Preparation time:
ca. 40 min
Grade of difficulty:
easy
Calories per portion:
n/a