Baguette rolls with avocado cream recipe

Baguette Rolls with Avocado Cream recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Baguette Rolls with Avocado Cream recipe! This delightful dish combines the crispness of freshly baked baguette rolls with the smooth and creamy texture of avocado cream. Perfect for a quick and satisfying snack or a light lunch, these rolls are sure to impress your taste buds. The avocado cream adds a refreshing and tangy flavor to the rolls, making them a perfect choice for any occasion. Get ready to indulge in this easy-to-make recipe that will leave you craving for more!

Keywords: Baguette rolls, Avocado cream, Recipe, Snack, Lunch

Baguette rolls with avocado cream recipe details

Baguette rolls with avocado cream recipe, recipe Rating: 4.7
Number of votes:119 

Ingredients

5	baguette rolls, halved
3	ripe avocados, peeled and diced
3 tbsp	olive oil
1 tbsp	lemon juice
	salt and freshly ground black pepper
250 g	cream cheese
	butter
2 tbsp	parsley, chopped and sprigs to garnish
2	lemons

Instructions

Mash the avocados with a fork and mix immediately with the lemon juice, oil and cream cheese until well combined. Season to taste with salt and pepper.

Spread the halved baguette rolls with a little butter and generously with the avocado mixture and sprinkle with fresh parsley. Arrange on a serving platter, garnished with parsley sprigs and lemon wedges.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a