Bacon-Wrapped Butternut Squash

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This bacon wrapped butternut squash recipe is a delightful combination of sweet and savory flavors. The natural sweetness of the butternut squash is enhanced by the smoky and crispy bacon wrapping. It's a perfect side dish for any occasion, adding a touch of elegance to your meal. The contrasting textures and flavors make this dish a crowd-pleaser.

Keywords: bacon wrapped, butternut squash, recipe, sweet and savory, side dish.

Bacon wrapped butternut squash recipe details

Bacon wrapped butternut squash recipe, recipe Rating: 4.7
Number of votes:116

Great sweet and savory roasted vegetable side dish, as the taste of bacon flavors buttered and sugared butternut squash.
Ready in: 35 mins

Ingredients

Serves: 6

• 1 butternut squash, peeled, deseeded, and chopped into 1/2-inch slices
• 1 tablespoon olive oil
• 2 tablespoons brown sugar
• Black pepper, to taste
• 1 pound sliced bacon

Preparation method

Prep: 15 mins | Cook: 20 mins

1. Preheat oven to 450 degrees F and coat a baking sheet with nonstick cooking spray.
2. In a bowl, toss the butternut squash with olive oil, brown sugar, and black pepper.
3. Wrap each slice of butternut squash with 1 or 2 slices of bacon. Place on prepared baking sheet with the loose bacon ends on the bottom of each slice.
4. Bake for 20 to 25 minutes, or until squash is tender and bacon is crisp.