Bacon bits recipe

Bacon Bits recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Bacon bits recipe, recipe Rating: 4.8
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Ingredients

	bacon
	Dijon mustard
	brown sugar

Instructions

Cut bacon in strips, halve the size of a little finger, spread them with mustard and sprinkle with brown sugar.

Place the bacon strips on a broiler pan and bake in the preheated oven at 175°C/350°F 15-20 minutes or until crisp. Arrange them on a plate and spike each with a toothpick.

This recipe may be prepared with whatever amount of bacon is available.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a