Bacon and chicken pasta recipe

Bacon and Chicken Pasta

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delicious and satisfying Bacon and Chicken Pasta recipe! This mouthwatering dish combines crispy bacon, tender chicken, and al dente pasta tossed in a flavorful sauce. Perfect for a quick weeknight dinner or a crowd-pleasing meal, this recipe is sure to become a family favorite. With just a handful of ingredients and minimal prep time, you can whip up this hearty and comforting dish in no time.
Keywords: bacon, chicken, pasta, recipe, quick
Bacon and chicken pasta recipe details
Great recipe if you have a little time. It’s full of flavor and my family enjoyed it very much.
Ready in: 50 mins
Ingredients
Serves: 4- 10 slices bacon
- 2 to 3 skinless chicken breasts, cut into bite-size pieces
- 1/4 teaspoon paprika
- Salt and pepper to taste
- 2 to 3 drops Tabasco(R) hot sauce, according to taste
- Olive oil
- 1 large red onion, chopped
- 3 to 5 cloves garlic, sliced
- 1 (14 ounce) can whole tomatoes, pureed
- 1 teaspoon sugar
- 1 (1 pound) package pasta (penne rigate or your choice)
Preparation method
Prep: 20 mins | Cook: 30 mins1. Fry bacon in skillet over medium heat. Remove and place on a paper towel to drain well. You’ll probably need to do this step in 2 or 3 batches. Slice bacon into small pieces.
2. Remove some of the bacon drippings, but leave a bit in the pan. Add the chicken to the pan. Add the paprika, some salt and pepper to taste, and some Tabasco sauce. Cook chicken until it starts to brown. Remove chicken from pan. Remove all the drippings.
3. Lightly coat the pan with olive oil. Add the onions and saute until they start to brown. Then add the garlic until that also browns. Add the pureed tomatoes and a bit of water. Add the sugar, and salt and pepper to taste. Add a bit more Tabasco sauce. Simmer for 3 to 5 minutes. Add all the chicken and bacon to the sauce, simmer until done, 5 to 10 minutes.
4. Cook the pasta, add the sauce to the pasta and enjoy.
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