Avocado corn salsa recipe
Avocado Corn Salsa recipe
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Recipe intro
This Avocado Corn Salsa recipe is a vibrant and refreshing dish that combines the creaminess of avocado with the sweetness of corn. It is a perfect summer side dish or topping for tacos, salads, or grilled meats. The combination of fresh ingredients like tomatoes, onions, cilantro, and lime juice adds a burst of flavor to every bite. With its simple preparation and delicious taste, this recipe is sure to become a favorite for gatherings and parties.Keywords: Avocado, corn salsa, recipe, summer, fresh.
Avocado corn salsa recipe details
Ingredients
2 medium | avocados, peeled, pitted, diced |
200 g | corn |
2 medium | tomatoes, diced |
2 tbsp | lime juice |
1 tbsp | cilantro, chopped |
1 tsp | green chile pepper, chopped |
½ tsp | salt |
Instructions
Combine avocado, corn, tomatoes, lime juice, cilantro, peppers and salt. Process in blender until smooth. Cover and refrigerate for about 30 minutes or until ready to be served.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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