Au gratin parsley root and potatoes recipe
Au Gratin Parsley Root and Potatoes recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.The Au gratin parsley root and potatoes recipe is a delicious and hearty dish that combines the earthy flavors of parsley root with the comforting taste of potatoes. This recipe is perfect for those looking for a unique twist on traditional potato dishes. The parsley root adds a subtle, herbaceous flavor while the creamy, cheesy au gratin topping adds a rich and indulgent touch. Whether served as a side dish or a main course, this recipe is sure to impress your family and guests.
Keywords: au gratin, parsley root, potatoes, recipe, cheesy.
Au gratin parsley root and potatoes recipe details
Ingredients
| 800 g | parsley root, peeled and sliced |
| 400 g | potatoes, peeled and sliced |
| 2 tbsp | butter |
| 1 clove(s) | garlic, chopped |
| salt and freshly ground black pepper | |
| nutmeg | |
| 200 ml | milk |
| 200 ml | single cream |
| 30 ml | dry white wine |
| 4 slice(s) | Cheddar cheese |
Instructions
In a buttered casserole dish, layer the parsley roots and the potatoes, season each layer with salt, pepper and nutmeg and sprinkle with garlic. Mix together the milk, the wine and the cream.Preheat the oven to 180°C.
Pour the cream sauce over potato and parsley root. Bake for 30 minutes or until soft. Top with the cheese and bake for 6-8 more minutes or until the cheese has melted.
Serve with fresh salad.
Preparation time:
ca. 30 min
Cooking / Baking Time:
ca. 40 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Au gratin parsley root and potatoes recipe
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